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The minimum refinement of Roero is 20 months. This Roero Riverva Morinaldo is characterized by 32 months of refinement. With the obligation to rest in wood for 6 months.
Tasting Notes : It is a wine with an intense ruby red color. It has a very complex floral bouquet with notes of violet. and spicy aromas of black berries and succulent black cherries. Medium-bodied our Roero Riserva has an elegant tannin richness. A wine particularly suitable for ageing.
Food Pairings : Perfect with white meats (even tasty ones), pasta with meat filling, first courses with an intense flavor (such as gnocchi with Castelmagno) and risottos; but - above all - red meat dishes in which the game note is not excessive. Best served at 18 ° C.